FOOD
■ STUZZICHINI
Assorted local vegetable pickles
480 yen(税込)
The acidity has been reduced to make it easier to eat.With yuzu flavor
1/10
Assorted local vegetable pickles
480 yen(税込)
The acidity has been reduced to make it easier to eat.With yuzu flavor
Fried shrimp
¥ 780(税込)
A classic snack from southern Italy, coated with semolina flour and fried until crispy.
1/10
Fried shrimp
¥ 780(税込)
A classic snack from southern Italy, coated with semolina flour and fried until crispy.
Italian Olives
980 yen(税込)
Juicy, high-quality large green olives.
1/10
Italian Olives
980 yen(税込)
Juicy, high-quality large green olives.
Spanish white mold cured salami
980 yen(税込)
The Camembert of the salami world.The rich aroma, sweetness resulting from aging, and high-quality fat are addictive.
1/10
Spanish white mold cured salami
980 yen(税込)
The Camembert of the salami world.The rich aroma, sweetness resulting from aging, and high-quality fat are addictive.
Spanish Jamon Teruel/Cured Ham Slices
1480 yen(税込)
The pinnacle of Jamon Serrano.Its greatest features are its juicy, melt-in-your-mouth fat, rich aroma, rich, melt-in-your-mouth fat and its sweetness, and moist texture.
1/10
Spanish Jamon Teruel/Cured Ham Slices
1480 yen(税込)
The pinnacle of Jamon Serrano.Its greatest features are its juicy, melt-in-your-mouth fat, rich aroma, rich, melt-in-your-mouth fat and its sweetness, and moist texture.
■FORMAGGI
Shiranuka Rakukeisha Tantaka
580 yen(税込)
This hard type has a rich amino acid content due to thorough heating, and a powerful yet gentle flavor.
1/10
Shiranuka Rakukeisha Tantaka
580 yen(税込)
This hard type has a rich amino acid content due to thorough heating, and a powerful yet gentle flavor.
Shiranuka Rakukeisha Robiola
¥ 680(税込)
A wash type with a unique aroma, a chewy texture, a milky aroma and a strong salty taste.
1/10
Shiranuka Rakukeisha Robiola
¥ 680(税込)
A wash type with a unique aroma, a chewy texture, a milky aroma and a strong salty taste.
Ashoro Cheese Factory Ten
880 yen(税込)
A white mold type with a rich flavor made by adding fresh cream.
1/10
Ashoro Cheese Factory Ten
880 yen(税込)
A white mold type with a rich flavor made by adding fresh cream.
Toi Vert Black and White Blue
880 yen(税込)
The outside is made of white mold and the inside is made of blue mold, and by heating it, it has a more palatable flavor.
1/10
Toi Vert Black and White Blue
880 yen(税込)
The outside is made of white mold and the inside is made of blue mold, and by heating it, it has a more palatable flavor.
Niseko Cheese Factory Sekka
1380 yen(税込)
A jewel-like dessert cheese with a very creamy and rich taste, topped with dried fruit.
1/10
Niseko Cheese Factory Sekka
1380 yen(税込)
A jewel-like dessert cheese with a very creamy and rich taste, topped with dried fruit.
Cheese platter
1480 yen(税込)
Enjoy a variety of cheeses.
1/10
Cheese platter
1480 yen(税込)
Enjoy a variety of cheeses.
■ANTIPASTI
Today's 3-piece appetizer platter (1 serving)
980 yen(税込)
A perfect starter for a light snack.If there are any ingredients you don't like, please feel free to let us know.
1/10
Today's 3-piece appetizer platter (1 serving)
980 yen(税込)
A perfect starter for a light snack.If there are any ingredients you don't like, please feel free to let us know.
Charcoal grilled yam
¥ 680(税込)
Enjoy the crunchy and fluffy texture of fragrant charcoal-grilled yam with our popular anchovy butter.
1/10
Charcoal grilled yam
¥ 680(税込)
Enjoy the crunchy and fluffy texture of fragrant charcoal-grilled yam with our popular anchovy butter.
Seasonal vegetable ratatouille
980 yen(税込)
Vegetables that have been cooked to the right temperature are marinated.Not only does it have a sense of unity, but the flavor of each vegetable is concentrated in it.
1/10
Seasonal vegetable ratatouille
980 yen(税込)
Vegetables that have been cooked to the right temperature are marinated.Not only does it have a sense of unity, but the flavor of each vegetable is concentrated in it.
Freshly boiled broccoli
980 yen(税込)
Freshly boiled broccoli, cauliflower, and Romanesco served with homemade anchovy cream.
1/10
Freshly boiled broccoli
980 yen(税込)
Freshly boiled broccoli, cauliflower, and Romanesco served with homemade anchovy cream.
Charcoal-grilled Asahikawa romaine lettuce, prosciutto, and soft-boiled egg Caesar salad
1380 yen(税込)
The sweetness of the lettuce, which is brought out by cooking it, goes perfectly with French coppa (prosciutto made from pork neck).
1/10
Charcoal-grilled Asahikawa romaine lettuce, prosciutto, and soft-boiled egg Caesar salad
1380 yen(税込)
The sweetness of the lettuce, which is brought out by cooking it, goes perfectly with French coppa (prosciutto made from pork neck).
Asahikawa Takasago beef cold tagliata
1680 yen(税込)
Premium lean meat cooked at low temperature and grilled over charcoal until fragrant.
1/10
Asahikawa Takasago beef cold tagliata
1680 yen(税込)
Premium lean meat cooked at low temperature and grilled over charcoal until fragrant.
Kujukuri clams steamed in white wine
1980 yen(税込)
This is a well-known domestic brand of shellfish, and we recommend enjoying it with a squeeze of lemon.
1/10
Kujukuri clams steamed in white wine
1980 yen(税込)
This is a well-known domestic brand of shellfish, and we recommend enjoying it with a squeeze of lemon.
Asahikawa Shine Muscat grapes, prosciutto, burrata cheese
2480 yen(税込)
Shine Muscat grapes from the northernmost part of Japan served with burrata at Kashikozawa.
1/10
Asahikawa Shine Muscat grapes, prosciutto, burrata cheese
2480 yen(税込)
Shine Muscat grapes from the northernmost part of Japan served with burrata at Kashikozawa.
■PASTI
Simple peperoncino spaghetti with Asahikawa green onion
980 yen(税込)
Enjoy this as a final dish.Add plenty of dried mullet roe for an additional 800 yen.
1/10
Simple peperoncino spaghetti with Asahikawa green onion
980 yen(税込)
Enjoy this as a final dish.Add plenty of dried mullet roe for an additional 800 yen.
Homemade Hokkaido lamb salsiccia with tomato sauce and spaghetti
1680 yen(税込)
Chunky meat in tomato sauce.Very satisfying to eat.
1/10
Homemade Hokkaido lamb salsiccia with tomato sauce and spaghetti
1680 yen(税込)
Chunky meat in tomato sauce.Very satisfying to eat.
Lake Saroma oysters, Asahikawa coriander, oil sauce spaghetti
1980 yen(税込)
The aroma of oysters and the ethnic and sexy scent of cilantro go perfectly with white wine.
1/10
Lake Saroma oysters, Asahikawa coriander, oil sauce spaghetti
1980 yen(税込)
The aroma of oysters and the ethnic and sexy scent of cilantro go perfectly with white wine.
Spaghetti with squid, domestic lemon, watercress, and dried mullet roe in oil sauce
1980 yen(税込)
A dish inspired by Southern Italy/Sicily.
1/10
Spaghetti with squid, domestic lemon, watercress, and dried mullet roe in oil sauce
1980 yen(税込)
A dish inspired by Southern Italy/Sicily.
■NAPOLI PIZZE*Some ingredients have been omitted.
What is GENTILE's PIZZA?
-
The only ingredients are wheat, yeast, salt, and water.Made with the finest wheat "Haruyutaka" from Hokkaido, Italian sea salt and brewer's yeast.The dough is kneaded using a recipe that has been the result of trial and error over the course of more than a decade, and then fermented at low temperatures for an extremely long period of 100 hours.Please enjoy the delicious flavor of the dough that comes from aging.
1/10
What is GENTILE's PIZZA?
-
The only ingredients are wheat, yeast, salt, and water.Made with the finest wheat "Haruyutaka" from Hokkaido, Italian sea salt and brewer's yeast.The dough is kneaded using a recipe that has been the result of trial and error over the course of more than a decade, and then fermented at low temperatures for an extremely long period of 100 hours.Please enjoy the delicious flavor of the dough that comes from aging.
Margherita del Nord
1680 yen(税込)
Asahikawa basil, Shiranuka Rakukeisha mozzarella, tomato sauce
1/10
Margherita del Nord
1680 yen(税込)
Asahikawa basil, Shiranuka Rakukeisha mozzarella, tomato sauce
Bianco Dolce
1980 yen(税込)
Mozzarella, mascarpone, blue cheese, Grana Padano, cashews
1/10
Bianco Dolce
1980 yen(税込)
Mozzarella, mascarpone, blue cheese, Grana Padano, cashews
Cipolla
1980 yen(税込)
Anchovies, white onion, mascarpone, mozzarella, Grana Padano
1/10
Cipolla
1980 yen(税込)
Anchovies, white onion, mascarpone, mozzarella, Grana Padano
Salsiccia di Pecora
1980 yen(税込)
Homemade Hokkaido lamb salsiccia, zucchini, mozzarella, tomato sauce
1/10
Salsiccia di Pecora
1980 yen(税込)
Homemade Hokkaido lamb salsiccia, zucchini, mozzarella, tomato sauce
Sole Marino
2480 yen(税込)
Red shrimp, anchovies, mascarpone, mozzarella, domestic lemon
1/10
Sole Marino
2480 yen(税込)
Red shrimp, anchovies, mascarpone, mozzarella, domestic lemon
Bismarck Clasico
2480 yen(税込)
Spanish Jamon Teruel, egg, mozzarella, tomato sauce, watercress
1/10
Bismarck Clasico
2480 yen(税込)
Spanish Jamon Teruel, egg, mozzarella, tomato sauce, watercress
■CARNI It will take about an hour to bake.
Charcoal grilled Hokkaido Sangen pork shoulder loin
1980 yen(税込)
The nutty flavor is second to none, and grilled on charcoal for a truly spectacular experience.
1/10
Charcoal grilled Hokkaido Sangen pork shoulder loin
1980 yen(税込)
The nutty flavor is second to none, and grilled on charcoal for a truly spectacular experience.
Sekiya Farm Tomuraushi Jersey Beef, Charcoal Grilled with Chili Pepper
2980 yen(税込)
This part of the shoulder meat is said to be "the king of lean meat, the most delicious lean meat."A rare cut that can only be obtained in small quantities from one cow.
1/10
Sekiya Farm Tomuraushi Jersey Beef, Charcoal Grilled with Chili Pepper
2980 yen(税込)
This part of the shoulder meat is said to be "the king of lean meat, the most delicious lean meat."A rare cut that can only be obtained in small quantities from one cow.
■DOLCE
Panna cotta
880 yen(税込)
Garnish with plenty of seasonal fruits.
1/10
Panna cotta
880 yen(税込)
Garnish with plenty of seasonal fruits.
Gateau chocolat
880 yen(税込)
Accented with plenty of cocoa cream and crunchy crumble.
1/10
Gateau chocolat
880 yen(税込)
Accented with plenty of cocoa cream and crunchy crumble.
Crema Catalana
880 yen(税込)
A classic recipe that has remained unchanged for over 15 years.
1/10
Crema Catalana
880 yen(税込)
A classic recipe that has remained unchanged for over 15 years.
